Franchise

CALL (208) 853-5840 TO SPEAK WITH OUR FRANCHISE EXPERTS OR CLICK HERE FOR MORE INFORMATION ON AVAILABLE OPPORTUNITIES.

Invest in a Greek Restaurant Franchise Opportunity Today

Take advantage of a new, exciting revenue stream with Gyro Shack – a Greek restaurant franchise opportunity.

Request More Info on Our Greek Franchise

Looking to go Greek? Learn more about our healthy franchise opportunities to break into an emerging Greek fast-food market. Gyro Shack adds multiple revenue streams to your portfolio. Contact us to request more information and learn more about what Gyro Shack has to offer.

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“I have been in the restaurant business for over 30 years.  I have been involved in many different concepts.  The Gyro Shack is a concept that can go into any market and be successful.”

Jack Carrigan
Franchise Partner – Albuquerque, NM

Take advantage of a new, exciting revenue stream with Gyro Shack – a Greek restaurant franchise opportunity.

Request More Info on Our Greek Franchise

Looking to go Greek? Learn more about our healthy franchise opportunities to break into an emerging Greek fast-food market. Gyro Shack adds multiple revenue streams to your portfolio. Contact us to request more information and learn more about what Gyro Shack has to offer.

MULTIPLE REVENUE STREAMS

Most chains only have one or two revenue streams. At Gyro Shack, we have multiple streams designed to drive maximum opportunities for the right single or multi-unit operator.


Drive Thru

Since inception in 2009, both single and double drive-thru models have proven to be an integral part of our business.



Dine-In

Our small quick-service style dine-in has allowed us to increase incremental sales with those guests seeking a sit-down experience while still focusing on our core drive-through business.



Catering

Implementing a catering program in 2016 we continue to take large strides in building our business outside the 4 walls of our locations. Catering has grown by more than 75% since we started the program in 2016.



Online Ordering

Guests today require a technologically sophisticated company and we provide them the means to order online and pick-up in-store.



Partner Delivery

Driven primarily by the desire of the consumer we have adopted this channel as an additional revenue source and continuously work to drive down costs and ease of order fulfillment.



Online Ordering

Guests today require a technologically sophisticated company and we provide them the means to order online and pick-up in-store.



Partner Delivery

Driven primarily by the desire of the consumer we have adopted this channel as an additional revenue source and continuously work to drive down costs and ease of order fulfillment.


Why You Should Invest In Your Very Own Gyro Shack

  1. A unique concept in an Emerging Category. 
  2. Simple menu that focuses on fast, healthy food.
  3. Scaled Franchise Fee for Multi-Unit Operator Agreements.

Gryo Shack’s Drive-Thru Franchise Process

The steps below lay out the process for becoming a Franchisee with Gyro Shack. These steps are not set in stone and steps may be skipped or left out. Additionally, Gyro Shack and potential franchisees may stop the process at any time they deem fit. Gyro Shack is committed to finding the right Franchise groups to partner with them, not just anyone with the funds. As such the process is a courting of all individuals to determine if they will be able to work together toward the common goal of a successful brand.

  • Step One: Contact Us

Reach out to the Gyro Shack team to get more information on how a franchise could be a great move. We can answer any questions you may have.

  • Step Two: Finalize Franchising Logistics

We vet all applicants for restaurant experience and the potential of their desired geographic area. Gyro Shack helps with training, opening, and operational assistance to get you started.

  • Step Three: Enjoy Your Successful Franchise

Enjoy your Greek fast food franchise’s success and profits as you provide healthy Greek food to your community.


Request For Franchise Info

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An operating partner is required to have at least  5+ years of restaurant management or ownership experience.  Gyro Shack will vet all operating partners.

From the get-go, Gyro Shack will provide comprehensive training, grand opening assistance, ongoing operational and marketing support and more!
Our Franchise Fee is directly tied to the amount of opening support you receive. Our objective is to build a Brand with experienced operators that need less support, but we will strive to keep visitation by our staff on a regular basis, several times per year.

The average unit takes approximately 4-8 people on shift with a crew size of 12-20. Sales higher than the current corporate location average will require more staff to operate.

Gyro Shack is currently seeking both single and multi-unit operators.

To invest in Gyro Shack the royalty fees are 6 percent of the store’s gross sales. Additionally, the marketing and technology fund fees are 1.5 percent of gross sales.

The franchisee approval process may take up to 180 days. It is imperative to find the right franchisees and Gyro Shack will take the necessary time to do so. Gyro Shack requires a proposed site to be submitted within 180 days of signing the Franchise Agreement. This may be a shorter period of time depending on real estate availability.

I was attracted to Gyro Shack because of the quality and simplicity of the menu. Also, the concept itself. QSR Gyro’s is new to our market, and it has been very well received. The support we have received has been excellent. Any questions, big or small, they have been quick to answer and to help with. The onsite training, as well as the Corporate training, is very thorough and beneficial.

We have received only positive feedback on the food. We are serving a top quality Gyro product, and everyone is extremely impressed. We have a lot of customers that have never had a Gyro and once they try it, they are hooked. We are planning to continue to grow Albuquerque. We will have multiple locations, our food truck and our catering department. We are getting requests to build locations in all areas of town. With how well the Gyros are being received in the market, the only challenge with growth will be trying to keep up with demand.

I have been in the restaurant business for over 30 years. I have been involved in many different concepts. The Gyro Shack is a concept that can go into any market and be successful.

This information is not intended as an offer to sell, or the solicitation of an offer to buy, a franchise. It is for information purposes only. There are approximately 14 countries and 15 US states that regulate the offer and sale of franchises. The countries are Australia, Brazil, Belgium, Canada (provinces of Alberta, British Columbia, Manitoba, New Brunswick, Ontario, and Prince Edward Island), China, France, Indonesia, Italy, Japan, Malaysia, Mexico, Russia, South Korea, Spain, and the United States of America. The US states are California, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota, New York, North Dakota, Oregon, Rhode Island, South Dakota, Virginia, Washington, and Wisconsin. If you are a resident of one of these states or countries, and are receiving this message in one of these states or countries, or intend to operate a franchise in any of these states or countries, we will not offer you a franchise unless and until we have complied with any applicable pre-sale registration and/or disclosure requirements in the applicable jurisdiction. This offering is not an offering of a franchise. In New York (USA), an offering of a franchise can only be made by a prospectus that has been previously filed and registered with the Department of Law of the State of New York. The application for registration of an offering prospectus or the acceptance and filing thereof by the Department of Law as required by New York law does not constitute approval of the offering or the sale of such franchise by the Department of Law or the attorney general of New York.

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